Oatmeal Tea Bread - cooking recipe
Ingredients
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1 1/4 c. sifted flour
1 c. quick rolled oats
3/4 c. sugar
1 tsp. salt
1 tsp. baking powder
1 tsp. baking soda
1/2 tsp. cinnamon
1/2 tsp. nutmeg
2 large eggs
1 1/4 c. applesauce
1/2 c. raisins
1/3 c. vegetable oil
1/4 c. milk
2 Tbsp. firmly packed brown sugar
2 Tbsp. chopped pecans
1/4 tsp. cinnamon
Preparation
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Preheat oven to 350\u00b0.
Mix flour, oats, sugar, salt, baking powder, baking soda, cinnamon and nutmeg together in a large bowl; set aside.
Combine eggs, applesauce, raisins, oil and milk in a bowl.
Make a well in reserved flour mixture.
Stir in applesauce mixture by hand into flour until flour is just moistened.
Grease 1 loaf pan.
Turn batter into pan.
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