Meat Loaf With Tomato Sauce - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    1 c. bread crumbs
    1 egg
    1 1/2 tsp. salt
    1/4 tsp. pepper
    2 cans tomato sauce
    1/2 c. water
    3 Tbsp. vinegar
    3 Tbsp. brown sugar
    2 Tbsp. mustard
    2 tsp. Worcestershire sauce
Preparation
    Mix the first 5 ingredients.
    Mix the sauce and use 1 cup of sauce with the meat mixture. Shape into a loaf in greased dish. Bake at 350\u00b0 for 1 hour and 15 minutes.

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