Meat Loaf With Tomato Sauce - cooking recipe
Ingredients
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1 1/2 lb. ground beef
1 c. bread crumbs
1 egg
1 1/2 tsp. salt
1/4 tsp. pepper
2 cans tomato sauce
1/2 c. water
3 Tbsp. vinegar
3 Tbsp. brown sugar
2 Tbsp. mustard
2 tsp. Worcestershire sauce
Preparation
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Mix the first 5 ingredients.
Mix the sauce and use 1 cup of sauce with the meat mixture. Shape into a loaf in greased dish. Bake at 350\u00b0 for 1 hour and 15 minutes.
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