Wild Rice Baked In Consomme - cooking recipe

Ingredients

1 c. raw wild rice
1 can undiluted condensed consomme
1/2 lb. sliced mushrooms
1 Tbsp. butter or margarine

Preparation

Place rice in greased 1 1/2-quart casserole.
Add consomme; let stand 3 hours.
Bake, covered, at 350\u00b0 for 45 minutes, adding a little water if rice becomes too dry.