Wassail Bowl - cooking recipe

Ingredients

2 qt. apple cider or juice
3 (3-inch) long cinnamon sticks
2 tsp. whole allspice
1 tsp. whole cloves
1 small orange, sliced
1 small lemon, sliced
6 oz. frozen orange juice
6 oz. frozen lemonade
1 (750 ml) dry white wine
4 c. water
3/4 c. packed brown sugar

Preparation

In a 5-quart saucepan over high heat, heat apple cider, cinnamon sticks, allspice and cloves to boiling.
Reduce heat to low, cover and simmer 15 minutes.