Crab Dip - cooking recipe

Ingredients

2 c. (1 pt.) crabmeat
1 (8 oz.) cream cheese
1 tsp. garlic salt
1 tsp. black pepper
1 c. mayonnaise
1/2 c. sharp grated cheese
crackers

Preparation

Mix all ingredients (except crackers) together.
Chill in refrigerator. Serve on crackers.