Strawberry Pie - cooking recipe

Ingredients

2 Tbsp. cornstarch
2 Tbsp. flour
1 1/4 c. sugar
1/4 tsp. salt
1 c. boiling water
1 small box strawberry Jell-O
3 c. fresh strawberries, chopped
Cool Whip
baked pie crust

Preparation

Cook cornstarch, flour, sugar, salt and water 2 to 3 minutes, until clear.
Add Jell-O.
Cool. Add strawberries.
Let congeal a little.
Pour in crust.
Refrigerate.
Top with Cool Whip.