Grandma'S Homemade Ice Cream - cooking recipe

Ingredients

6 eggs, beaten
1 qt. half and half
1 pt. whipping cream
1 can evaporated milk
2.5 c. sugar to taste
.5 c. Karo syrup
vanilla flavoring to taste
2 to 3 oz. dark rum (yes, it goes in the bowl, not the cook)

Preparation

Mix ingredients and pour into ice cream maker.
Add milk until container is full.
Makes 5 quarts of liquid, including milk.
If ice cream maker is smaller than 5 quarts, be sure to decrease all ingredients proportionally (yes, even the rum).