King Ranch Chicken - cooking recipe

Ingredients

1 boned and salted chicken
1 pkg. tortillas (flour)
1 chopped green pepper
1 chopped onion
1 can cream of mushroom soup
1 can cream of chicken soup
1/2 can Ro-Tel tomatoes with green chiles
grated Velveeta or Cheddar cheese

Preparation

Cook chicken until done.
Take out chicken and dip tortillas in chicken broth until limp.
Line a 9 x 13-inch baking dish with tortillas.
Debone chicken and cut up.
Put over tortillas with green pepper and onion.
Mix soups and tomatoes with chiles.
Pour over chicken.
Top with cheese.
Bake at 350\u00b0 until hot and cheese has melted, about 1 hour.