Chocolate Sour Cream Cake - cooking recipe

Ingredients

2 c. flour
2 c. sugar
1 tsp. salt
4 Tbsp. cocoa
2 sticks oleo
1 c. hot water
1 c. sour cream
1 tsp. soda
2 eggs, beaten

Preparation

Combine flour, sugar and salt.
Bring cocoa, oleo and water to a boil.
Stir into flour mixture.
Mix cream and soda.
Add eggs and add to mixture.
Bake 25 to 30 minutes at 350\u00b0.
Best when topped with Betty Crocker chocolate sour cream frosting and is kept covered and refrigerated.