Chinese - cooking recipe

Ingredients

3 c. cooked, unsalted, al dente Uncle Ben's rice (not the instant)
1 small onion, minced
1 egg, slightly beaten
2 chopped rareripes
2 slices pressed ham, minced
soy sauce

Preparation

Lightly saute minced onion, add rice and toss until the grains are covered, about 3 to 4 minutes.
Add beaten egg and stir-fry until cooked.
Add diced (small diced) meat and rareripes. Shake in soy sauce until rice becomes a light brown.
Stir constantly.