Easy Fudge Pie - cooking recipe

Ingredients
    1 stick margarine
    1 c. sugar
    1/2 c. flour
    2 Tbsp. cocoa
    1 tsp. vanilla
    2 eggs
    1 c. chopped pecans
Preparation
    Grease a glass pie plate with margarine.
    Preheat oven to 350\u00b0.
    Sift flour, sugar and cocoa.
    Melt margarine; mix with sugar.
    Add eggs and vanilla; beat well.
    Stir in nuts.
    Pour into pie plate; bake for 30 minutes.

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