Easy Fudge Pie - cooking recipe
Ingredients
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1 stick margarine
1 c. sugar
1/2 c. flour
2 Tbsp. cocoa
1 tsp. vanilla
2 eggs
1 c. chopped pecans
Preparation
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Grease a glass pie plate with margarine.
Preheat oven to 350\u00b0.
Sift flour, sugar and cocoa.
Melt margarine; mix with sugar.
Add eggs and vanilla; beat well.
Stir in nuts.
Pour into pie plate; bake for 30 minutes.
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