Pecan Pie - cooking recipe

Ingredients

3 eggs
1 c. sugar
1 c. Karo syrup
1 tsp. flour
1 tsp. vanilla flavor
1/4 c. milk
1 c. nuts
3 Tbsp. butter

Preparation

Mix eggs, sugar, syrup, vanilla, nuts and butter together. Mix flour and milk together and add to the other mix.
Pour into unbaked pie shell.
Bake real slow for 1 hour or until done at 350\u00b0.