Spinach Dip(For Vegetables Or Chips) - cooking recipe

Ingredients

1 pkg. frozen, chopped spinach
1 c. Hellmann's mayonnaise
1/2 c. chopped chives
1 Tbsp. parsley flakes

Preparation

Place frozen spinach in a bowl; cover with Hellmann's mayonnaise.
Spoon chives and parsley on top.
Let stand in refrigerator overnight.
Blend.
Serve with raw vegetables or potato chips.