Orange Frosted-Carrot Bars - cooking recipe

Ingredients

2 c. flour
1 tsp. baking powder
1/2 tsp. salt
1 c. butter or margarine, softened
3/4 c. sugar
1 egg
1 tsp. vanilla
1 c. finely shredded carrots
1/2 c. chopped walnuts

Preparation

Mix flour,
baking
powder
and
salt;\tset aside. Beat butter, sugar,
eggs
and
vanilla until fluffy.
Stir in carrots, nuts
and
flour
mixture just until blended.
Spread in greased 13 x
9
x 2-inch baking dish.
Bake on center rack in preheated 350\u00b0
oven\tfor 30 minutes.
Cool slightly in pan on rack, then spread
Orange Frosting over top.
Cool completely and cut in 48 bars or smaller squares.