Quick Fudge - cooking recipe

Ingredients
    1 (18 oz.) pkg. chocolate morsels
    1 (14 oz.) can condensed milk
    dash of salt
    1 1/2 tsp. vanilla
    1 1/4 c. nuts
Preparation
    Melt morsels and milk.
    Take off heat and add other ingredients.
    Pour into pan.
    Cool and cut into squares.

Leave a comment