Ground Beef Soup - cooking recipe

Ingredients

1 lb. ground beef, browned
2 c. V-8 or tomato juice
2 c. potatoes, diced
1 c. each: carrots and celery
1 onion, chopped
1 c. rice
5 to 6 c. water

Preparation

Mix all ingredients except rice.
Cook until vegetables are done.
Add rice and cook until done.
Add salt and pepper to taste.