Doodle Cake - cooking recipe

Ingredients

2 c. all-purpose flour
2 c. sugar
2 tsp. soda
1 (20 oz.) can crushed pineapple
2 eggs

Preparation

Mix together and pour into a greased 13 x 9-inch pan.
Bake at 350\u00b0 for 30 to 35 minutes.