Chili Pie - cooking recipe

Ingredients

1 can crescent rolls
1 lb. ground beef
1/2 medium onion
1 can refried beans
1 pkg. Chili-O mix

Preparation

Press crescent rolls into a 9-inch pie plate. Brown in oven at 350\u00b0 until slightly brown. Brown ground beef and chopped onion, then drain. Mix with refried beans and chili mix. Pour mixture into crust and sprinkle with shredded cheese. Bake at 350\u00b0 until cheese melts.