Cherry Nut Balls - cooking recipe
Ingredients
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2 lb. bag powdered sugar
2 c. chopped nuts
2 sticks margarine, melted
1 jar maraschino cherries, chopped
1 c. coconut
1 can Eagle Brand milk
1 bar paraffin
1 bag chocolate chips, melted
Preparation
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Mix all ingredients, except paraffin and chocolate chips; chill.
Make into balls and chill.
Place on wax paper to cool.
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