Cherry Nut Balls - cooking recipe

Ingredients
    2 lb. bag powdered sugar
    2 c. chopped nuts
    2 sticks margarine, melted
    1 jar maraschino cherries, chopped
    1 c. coconut
    1 can Eagle Brand milk
    1 bar paraffin
    1 bag chocolate chips, melted
Preparation
    Mix all ingredients, except paraffin and chocolate chips; chill.
    Make into balls and chill.
    Place on wax paper to cool.

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