Deviled Eggs - cooking recipe

Ingredients
    8 hard-boiled eggs
    1 tsp. prepared mustard
    1 tsp. sugar
    1/2 tsp. pepper
    2 Tbsp. sweet pickles, chopped
    1 Tbsp. mayonnaise
    1 Tbsp. vinegar
    1/2 tsp. salt
    5 saltine crackers, crushed
    paprika
Preparation
    Cut eggs lengthwise.
    Take out yolks and mix with all other ingredients. Put mixture back inside egg whites and sprinkle with paprika.

Leave a comment