Cranberry Drink - cooking recipe

Ingredients

1 qt. cranberries (or Roselle)
2 lemons
2 oranges
1 stick cinnamon
12 cloves
2 1/2 c. sugar

Preparation

Prepare Roselle by taking the petals off and washing them before measuring.
Grind all the fruit together; add 1 cup water and boil for 5 minutes.
Strain and add sugar.
While hot, add cinnamon and cloves.
Cool and when ready to serve.
Add water to taste.