Pecan Pie Bars - cooking recipe

Ingredients

3 c. flour
1/4 c. plus 2 Tbsp. sugar
3/4 c. butter
3/4 tsp. salt
4 eggs
1 1/2 c. sugar
1 1/2 c. light Karo syrup
3 Tbsp. butter
1 1/2 tsp. vanilla
2 1/2 c. pecans

Preparation

Beat flour, salt, margarine and sugar in bowl on medium until crumbly.
Press in dish firmly.
Bake 20 minutes at 375\u00b0.