Pizza Snacks - cooking recipe

Ingredients

1 loaf party rye bread
1 lb. mild sausage
1 pkg. Mozzarella cheese
1 jar mushrooms, sliced
Parmesan cheese
1 large can tomato sauce
oregano seasoning
garlic salt

Preparation

Cook sausage and drain.
Put Mozzarella cheese on rye bread. Add 1 teaspoon tomato sauce; add crumbled sausage.
Sprinkle oregano and dash of garlic salt.
Top with mushrooms and Parmesan cheese.
Bake at 350\u00b0 until slightly brown and cheese melted. Serve warm.
(Can be made ahead and frozen until ready to serve.)