Baked Beans - cooking recipe
Ingredients
-
3 (1 lb.) cans pork and beans
1/2 c. brown sugar
1/2 c. molasses
1 Tbsp. dry mustard
1 tsp. white pepper
1 medium onion
bacon
Preparation
-
Combine all ingredients in baking dish.
Stir and bake for 4 hours at 275\u00b0.
Leave a comment