Hot Bacon Dressing - cooking recipe

Ingredients

1/4 lb. bacon, cut into small pieces
1 tsp. salt
3 Tbsp. sugar
1/2 c. vinegar
1/4 c. water
paprika

Preparation

Fry bacon crisp.
Add vinegar, water, sugar and salt.
This is enough for 1 1/2 pounds shredded lettuce or celery and cabbage or shredded cabbage.