Peanut Butter Cream Pie - cooking recipe
Ingredients
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4 oz. cream cheese
1/3 c. smooth peanut butter
1 c. powdered sugar
2 1/2 oz. pkg. Dream Whip
1/2 c. milk
9-inch graham cracker crust
1/4 c. finely chopped peanuts (optional)
Preparation
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Whip cream cheese until fluffy.
Beat in sugar and peanut butter.
Prepare whipped topping with milk, as directed on package.
Fold topping into peanut butter mixture.
Spoon into graham cracker crust.
Sprinkle with chopped peanuts and chill several hours before serving.
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