Turtle Cake - cooking recipe
Ingredients
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1 box German chocolate cake mix
1 c. evaporated milk, divided
1/2 c. melted butter
1 lb. pkg. caramels
1 c. pecans
1 c. chocolate chips
Preparation
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Mix cake mix with 1/2 cup milk and butter.
Pour half of batter into greased 11 x 13-inch pan.
Bake 5 to 6 minutes.
Cool slightly.
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