Hamburger And Macaroni - cooking recipe

Ingredients

1 1/2 lb. ground meat
1/2 c. chopped onion
1/4 c. chopped bell pepper
1/4 tsp. garlic salt
2 cans tomato soup
1 c. Velveeta cheese
1 pkg. large elbow macaroni

Preparation

Cook macaroni according to the package directions.
Set aside. In a skillet, saute the onion and bell pepper in 1 tablespoon oil.
Add meat and brown.
Pour off excess fat.
Add garlic salt, tomato soup and cubed Velveeta cheese until melted.
Blend in the cooked macaroni and serve.