Mimi'S Pumpkin Bread - cooking recipe

Ingredients

1 c. salad oil
1 can pumpkin pie filling
4 eggs
3 c. sugar
2/3 c. water
3 1/2 c. flour
1 tsp. cinnamon
1 tsp. nutmeg
2 tsp. baking soda
1 tsp. salt
2 Tbsp. molasses
nuts (optional)

Preparation

Cream sugar, oil and eggs.
Add molasses and pumpkin.
Combine flour with salt, soda and spices.
Add water.
Beat until smooth. Pour into 3 greased and floured bread pans.
Bake at 350\u00b0 for 1 hour.