School District Peanut Butter Brownies - cooking recipe

Ingredients

1 1/8 c. butter (not margarine)
1 lb. peanut butter
2 1/2 c. sugar
1/2 c. corn syrup
1 tsp. salt
5 eggs
3 1/2 c. flour

Preparation

Mix butter and peanut butter.
Add corn syrup.
Add sugar and salt.
Mix 10 minutes (stay with mixer).
Add eggs and then flour. Bake at 350\u00b0
about 25 minutes in jelly roll pan.
Ice with chocolate peanut butter frosting.