Hawaiian Cake - cooking recipe
Ingredients
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2 sticks oleo
2 c. sugar
5 eggs
3 1/2 c. graham crackers
1 c. milk
1 tsp. vanilla
1 1/2 c. coconut
1 c. nuts
1 (No. 2) can crushed pineapple
Preparation
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Cream oleo and sugar.
Add 1 egg at a time; beat well.
Add crushed graham crackers, then milk.
Mix well.
Add other ingredients, mixing well.
Bake in 12 x 9 x 2-inch pan at 300\u00b0 for 40 minutes.
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