Hawaiian Cake - cooking recipe

Ingredients
    2 sticks oleo
    2 c. sugar
    5 eggs
    3 1/2 c. graham crackers
    1 c. milk
    1 tsp. vanilla
    1 1/2 c. coconut
    1 c. nuts
    1 (No. 2) can crushed pineapple
Preparation
    Cream oleo and sugar.
    Add 1 egg at a time; beat well.
    Add crushed graham crackers, then milk.
    Mix well.
    Add other ingredients, mixing well.
    Bake in 12 x 9 x 2-inch pan at 300\u00b0 for 40 minutes.

Leave a comment