Easy Pineapple Cake - cooking recipe

Ingredients

2 c. flour
2 c. sugar
2 eggs
2 tsp. baking powder
1 large can crushed pineapple, undrained
1 cut nuts, chopped

Preparation

Mix together all ingredients.
Pour into a 9 inch x 13 inch greased and floured pan.
Bake at 350 degrees for 40 minutes. Best with cream cheese icing.