Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    1 (8 oz.) can crushed pineapple, drained
    1/2 c. bell pepper, finely chopped
    2 c. chopped pecans
Preparation
    Mix all ingredients except the pecans, then roll into a large ball.
    Roll in chopped pecans.
    Serve with chips or crackers.

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