Cheese Ball - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese
1 (8 oz.) can crushed pineapple, drained
1/2 c. bell pepper, finely chopped
2 c. chopped pecans
Preparation
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Mix all ingredients except the pecans, then roll into a large ball.
Roll in chopped pecans.
Serve with chips or crackers.
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