Peach Cobbler - cooking recipe

Ingredients

1 box yellow cake mix
1/2 c. oleo
2 large cans sliced peaches
brown sugar

Preparation

Pour peaches into a large cake pan.
Sprinkle cake mix over peaches.
Melt oleo and drizzle over top of cake mix.
Sprinkle with brown sugar.
Bake at 350\u00b0 until brown and bubbly.