Banana Salad - cooking recipe

Ingredients

1 c. sugar
2 eggs
bananas
2 Tbsp. vinegar
4 Tbsp. water
chopped peanuts

Preparation

Beat eggs in saucepan with wire whip.
Add sugar, water and vinegar.
Cook until thick continuously mixing and whip while cooking.
Cool.
Cut each banana in 4 pieces on large platter. Cover with mixture, then peanuts.