Country Breakfast Pie - cooking recipe

Ingredients

1 pkg. sausage
9-inch pie shell
1 c. grated cheese
6 eggs
1/2 c. milk
1/4 c. green pepper, chopped
1/4 c. red bell pepper, chopped
2 Tbsp. onion, chopped
1/2 grated cheese

Preparation

Cook sausage, crumble, drain.
Put in pie shell, sprinkle 1 cup grated cheese over sausage.
Lightly beat 6 eggs and 1/2 cup milk, then pour in shell.
Sprinkle green pepper, red bell pepper and onions in shell.
Next sprinkle 1/2 cup grated cheese in shell.
Bake at 375\u00b0 for 40 to 45 minutes.
Cool 10 minutes. Reheat in microwave.