Deviled Eggs - cooking recipe

Ingredients
    6 hard-cooked eggs
    1 1/2 Tbsp. sweet pickle relish
    3 Tbsp. mayonnaise
    paprika
Preparation
    Peel eggs and cut in half lengthwise.
    Take yolks out and mash with fork.
    Add relish and mayonnaise to yolks.
    Place this yolk mixture back into egg white halves.
    Sprinkle with paprika.

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