Deviled Eggs - cooking recipe
Ingredients
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6 hard-cooked eggs
1 1/2 Tbsp. sweet pickle relish
3 Tbsp. mayonnaise
paprika
Preparation
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Peel eggs and cut in half lengthwise.
Take yolks out and mash with fork.
Add relish and mayonnaise to yolks.
Place this yolk mixture back into egg white halves.
Sprinkle with paprika.
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