Hawaiian Nut Sandwiches - cooking recipe
Ingredients
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1/4 c. evaporated milk
2 pkg. (8 oz.) cream cheese
1 c. crushed pineapple, drain off liquid
1/4 c. chopped pecans
Preparation
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Blend milk and cheese together.
Add pineapple and nuts. Blend well and spread between thin slices of buttered orange or raisin bread.
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