Marinated Dill Carrots - cooking recipe

Ingredients

1 lb. carrots, sliced and cooked slightly
1/4 c. Green Goddess dressing
1/4 tsp. salt
1/2 tsp. pepper
1 tsp. dill weed
1/4 c. grated onion or chopped fine
1 tsp. parsley flakes

Preparation

Combine ingredients and marinate several hours or overnight.