Brownies - cooking recipe

Ingredients

1 c. water
2 cubes margarine
7 Tbsp. cocoa
1/2 c. shortening
2 c. flour
2 c. sugar
2 eggs
1 tsp. soda
1/2 c. buttermilk
1 tsp. vanilla
1/3 c. milk
1 box powdered sugar
1 c. chopped nuts *

Preparation

Mix in a pan and bring to a boil 1 cup water, 1 cube margarine, 3 1/2 tablespoons cocoa and 1/2 cup shortening.
Mix together in a large bowl flour and sugar; add to first mixture. Then mix in a small bowl the eggs, soda, buttermilk and vanilla. Add to mixture and bake in a large 12 x 15-inch sheet pan at 400\u00b0 for 20 minutes.