Cranberry Meatballs - cooking recipe

Ingredients
    2 lb. ground beef
    1 c. corn flake crumbs
    1/3 c. parsley
    2 eggs
    2 Tbsp. soy sauce
    1/4 tsp. pepper
    1 (12 oz.) bottle chili sauce or 1 1/2 c. barbecue sauce
    1/3 c. catsup
    2 Tbsp. minced onion
    1/2 tsp. garlic powder
    1 can cranberry sauce or 2 c. whole cranberries
    1 Tbsp. lemon juice
    2 Tbsp. brown sugar
Preparation
    Mix beef, corn flake crumbs, parsley, eggs, soy sauce, pepper, catsup, onion and garlic powder.
    Shape into meatballs and place in baking dish.
    Mix together remaining ingredients and pour over meatballs.
    Bake in 350\u00b0 oven for 30 to 40 minutes.

Leave a comment