Crescent Delight - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
2 cans Pillsbury crescent rolls
1 c. sugar
1 tsp. vanilla
1 egg yolk (save egg white)
cinnamon-sugar

Preparation

Spray 9 x 13-inch pan with nonstick spray.
Layer one can of crescent rolls on bottom.
Mix cream cheese, sugar, vanilla and egg yolk together.
Pour in pan.
Layer the second can of rolls on cheese mixture.
Beat egg white; pour on top.
Sprinkle cinnamon-sugar on top of all.
Bake at 350\u00b0 for 1 hour.