Meat Loaf(Microwave) - cooking recipe

Ingredients

2 eggs, lightly beaten
1 1/2 lb. lean ground beef
1/4 c. fine bread crumbs
1 small onion, chopped
2 Tbsp. Worcestershire sauce
1 tsp. seasoned salt
1/2 tsp. dry mustard
1/4 tsp. pepper

Preparation

Mix together all ingredients.
Put in microwave dish or pan. May spread 2 tablespoons catsup, steak, barbecue or chili sauce on top.
Cook on High power 12 to 18 minutes for a round shape, 8 to 13 minutes ring shape, 13 to 18 minutes loaf shape or 10 to 13 minutes for 6 (6-ounce) individual custard cups (arrange in a ring in the oven).
Rotate after 1/2 the cooking time.
Let stand 5 to 10 minutes to complete cooking and become firm.