Texas Cake - cooking recipe

Ingredients

2 sticks margarine
1/4 c. cocoa
1 c. water
2 c. sugar
2 c. flour
1 tsp. baking soda
1/2 tsp. salt
2 eggs
1/2 c. buttermilk
1 tsp. vanilla

Preparation

Bring to boil the first 3 ingredients.
Add sugar, flour, baking soda and salt.
Beat eggs; add to mixture.
Stir in buttermilk and vanilla.
Bake at 350\u00b0 for 20 minutes in a large jelly roll pan, greased.