Company Carrots - cooking recipe

Ingredients

8 to 10 carrots
1/4 c. cubed bread
1 Tbsp. margarine
Paprika
Parsley
2 Tbsp. onion, grated
2 Tbsp. Horseradish
1/2 c. mayonnaise
1/2 tsp. salt
1/4 tsp. pepper

Preparation

Cook carrots until slightly done.
Slice long ways in strips and place in baking dish.
Pour sauce made of the last 5 ingredients over carrot strips.
Top with butter or margarine, bread cubes then sprinkle with paprika and parsley.
Bake qt 350\u00b0 to 375\u00b0 for 15 to 20 minutes or until thoroughly heated but not too soft.