Meatball Stroganoff - cooking recipe

Ingredients

1 lb. ground beef
1/4 c. bread crumbs
1/4 c. chopped onions
1 egg, beaten
1/4 tsp. salt
1 can mushroom soup
1/2 c. sour cream
1 pkg. noodles, cooked

Preparation

Mix together ground beef, bread crumbs, onions, egg and salt. Shape into 16 meatballs, brown in skillet and pour off grease.
Add soup, sour cream and 1/4 cup water.
Cover and simmer for 20 minutes.
Stir often.
Serve over cooked noodles.