Party Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    1 (8 oz.) pkg. sharp Cheddar cheese
    1 Tbsp. minced onion
    2 Tbsp. Worcestershire sauce
    1 Tbsp. lemon juice
    chopped pecans
Preparation
    Combine cheeses, onion, sauce and lemon juice and form a ball. Roll ball in chopped pecans.
    Refrigerate until ready to serve.

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