Roast Beef Sandwich Grill - cooking recipe

Ingredients

1 1/2 c. coarsely chopped, cooked roast beef
1/3 c. mayonnaise
2 Tbsp. pickle relish
dash of salt and pepper
4 slices toasted rye bread
4 slices Provolone cheese

Preparation

Stir together the beef, mayonnaise, pickle relish, salt and pepper.
Place about 1/3 cup mixture on each slice of toast.
Top each with a slice of cheese.
Place on baking sheet.
Bake in 425\u00b0 oven for 10 to 15 minutes or until the cheese is melted and golden brown.