Blueberry Salad - cooking recipe

Ingredients

1 (6 oz.) box blackberry gelatin
1 (6 oz.) box strawberry gelatin
2 c. hot water
1 c. cold water
1 (No. 2) can blueberries
1 (No. 2) can crushed pineapple
8 oz. cream cheese
1 pkg. sour cream
1/2 tsp. vanilla
1/4 c. sugar
chopped nuts

Preparation

Mix gelatins in hot water.
Add blueberries and crushed pineapple.
Let firm.
Just before serving, mix cream cheese, sour cream, vanilla and sugar and put on top of jello mix.
Top this with chopped nuts.