Baked Beans - cooking recipe
Ingredients
-
1 lb. ground beef
2 Tbsp. margarine
1 envelope onion soup
2 medium cans pinto beans
1 lb. can pork and beans
1 c. ketchup
1/2 c. cold water
1 Tbsp. mustard
2 tsp. vinegar
Preparation
-
Brown meat in margarine. Mix all other ingredients; stir in meat.
Bake 30 to 45 minutes at 400\u00b0.
Leave a comment